FSSAI Syllabus 2024 & Exam Pattern

FSSAI-Syllabus
  • FSSAI Syllabus & Exam PatternFood Analyst, Technical Officer, Central Food Safety Officer (CFSO), Assistant Manager (IT), Assistant Manager, Assistant, Hindi Translator, Personal Assistant, IT Assistant, and Junior Assistant Grade- 1
  • FSSAI Syllabus & Exam PatternJoint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager, Senior Manager
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FSSAI Syllabus 2024 & Exam Pattern : FSSAI Exam Syllabus 2024 is available here. Before you start the exam preparation, it is essential to understand the complete FSSAI Techincal Officer Syllabus 2024 along with the FSSAI Exam Pattern 2024. We have seen that a huge number of applicants are seeking the FSSAI Syllabus 2024 PDF Download. To make it easy for the aspirants, we have extracted the direct link to download the FSSAI Syllabus 2024. The complete structure of the exam paper is different for each post like the name of the subject, the number of marks, and time duration. Check this complete page, and get the detailed information on the FSSAI Syllabus 2024.

FSSAI Exam will be Computer Based Test (Stage-1) of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

FSSAI Syllabus 2024 – Overview

FSSAI Syllabus 2024 & Exam Pattern PDF Download
Organization Name Food Safety and Standards Authority of India (FSSAI)
Post Name Food Analyst, Technical Officer, Central Food Safety Officer (CFSO), Assistant Manager (IT), Assistant Manager, Assistant, Hindi Translator, Personal Assistant, IT Assistant, and Junior Assistant Grade- 1
Category Syllabus
Selection Process Written Test/ CBT, Interview, or Document Verification
Job Location Anywhere in India
Official Site fssai.gov.in

FSSAI Exam Pattern 2024

Subject  No. of Questions Duration
PART-A

General Intelligence

10 Questions 180 Minutes
English Language 10 Questions
General Awareness 10 Questions
Computer Literacy 10 Questions
PART-B

FSSAI (Functional knowledge)

80 Questions
Total 120 Questions

Central Food Safety Officer

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject  No. of Questions Duration
General Intelligence 10 Questions 180 Minutes
English Language 10 Questions
General Awareness 10 Questions
Computer Literacy 10 Questions
FSSAI(Functional knowledge) 80 Questions
Total 120 Questions

Assistant Manager (IT)

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject  No. of Questions Duration
General Intelligence 10 Questions 180 Minutes
English Language 5 Questions
General Awareness 10 Questions
FSSAI(Functional knowledge) 95 Questions
Total 120 Questions

Assistant Manager

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject No. of Questions Duration
General Intelligence 10 Questions 180 Minutes
Computer Literacy 10 Questions
General Awareness 10 Questions
FSSAI(Functional knowledge) 90 Questions
Total 120 Questions

Assistant

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject No. of Questions Duration
General Intelligence 20 Questions 180 Minutes
Quantitative Aptitude 20 Questions
English Language 10 Questions
General Awareness 20 Questions
Computer Literacy 25 Questions
FSSAI(Functional knowledge) 25 Questions
Total 120 Questions

Hindi Translator

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject No. of Questions Duration
General Intelligence 10 Questions 180 Minutes
Quantitative Aptitude 10 Questions
General Awareness 10 Questions
Computer Literacy 10 Questions
FSSAI(Functional knowledge) 20 Questions
Part-2 60 Questions
Total 120 Questions

Personal Assistant, Junior Assistant Grade- 1

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject  No. of Questions Duration
General Intelligence 20 Questions 180 Minutes
Quantitative Aptitude 20 Questions
English Language 10 Questions
General Awareness 20 Questions
Computer Literacy 25 Questions
FSSAI(Functional knowledge) 25 Questions
Total 120 Questions

IT Assistant

Computer Based Test (Stage-1) will be of 180-minute duration with 120 MCQ questions. 4 marks would be given for each correct answer and 1 mark deducted for each wrong answer.

Subject  No. of Questions Duration
General Intelligence 10 Questions 180 Minutes
General Awareness 10 Questions
English language 5 Questions
Indian and International Food Laws (An Overview) 5 Questions
FSSAI(Functional knowledge) 10 Questions
Engineering Mathematics 30 Questions
Computer Science and Information Technology 50 Questions
Total 120 Questions

FSSAI Syllabus 2024 PDF Download

From the below table, applicants can easily download the FSSAI Syllabus 2024  in PDF format for free of cost.

★★ Practice Aptitude Questions & Answers ★★

★★ Practice General Knowledge Questions & Answers ★★

★★ Practice English Questions & Answers ★★

Stay tuned to our site that is Freshers Now to get the information on FSSAI Syllabus 2024.


FSSAI Syllabus 2024 & Exam Pattern PDF Download: Candidates who are preparing for FSSAI Joint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager, Senior Manager Exam 2024 must look into this page for the latest FSSAI Syllabus 2024 and Exam Pattern. Food Safety and Standards Authority of India officials have provided a syllabus for the respective posts. Therefore for the candidate’s preparation, we have provided the post-wise FSSAI Exam Syllabus ad Exam Pattern on this page. Hence without wasting the time go through the following modules to get the complete FSSAI Syllabus and Exam Pattern.

For further details visit the official site of the Food Safety and Standards Authority of India @ fssai.gov.in. As we have collected all the information from the official portal applicants can easily follow the given FSSAI Syllabus and Exam Pattern. Moreover, aspirants can download FSSAI Syllabus and Exam Pattern PDF from the direct link provided on this page. So check out complete details from the following modules.

FSSAI Syllabus 2024 – Overview

Organization Name Food Safety and Standards Authority of India
Post Name Joint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager, Senior Manager
Category Syllabus
Selection Process Written Test, Interview
Location Across India
Official Site fssai.gov.in

FSSAI Syllabus 2024

This FSSAI Exam Syllabus helps candidates to prepare well for the exam. Also, aspirants can make a better schedule for the preparation to crack the FSSAI Joint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager, Senior Manager Exam 2024. The post-wise syllabus has provided in the following sections. Hence collect the syllabus from the following sections and start your preparation. Also, download the PDF and use it during the time of preparation.

FSSAI Exam Pattern 2024

The following is the complete exam pattern for Joint Director, Senior Manager, Senior Manager (IT), Deputy Director, Manager, Senior Manager Posts. This FSSAI Exam Pattern 2024 helps you to make a better plan for preparation. Hence the following is the post-wise FSSAI Exam Pattern.

Joint Director (Admin & Finance) & Deputy Director (Admin & Finance) Exam Pattern

Syllabus of written examination No of questions/ Marks
Part A – Ethics and understanding Management/ strategy/ Leadership/ Ethics or integrity related case study/ situational analysis/ Essay 2 Questions *10 (20 marks)
Part B – Food Safety Ecosystem General understanding of food safety ecosystem- National(FSSAI, BIS, Commodity Boards, EIC, AGMARK), Indian Food Safety law, FSSAI roles, and functions, Eat Right India, and other initiatives of FSSAI 2 Questions* 10 (20 marks)
Part C – Functional/ Technical Knowledge Admin/ Finance Constitutional framework of government, Union Government and Administration, Parliamentary procedures, General Financial Rules, Service rules for central government employees, RTI Act, etc.  4 Questions *15 (60 marks) Out of 06 questions 04 are to be attempted)

Joint Director (Technical) & Deputy Director (Technical) Exam Pattern

Syllabus of written examination No of questions/ Marks
Part A – Ethics and understanding Management/ strategy/ Leadership/ Ethics or integrity related case study/ situational analysis/ Essay 2 Questions*10 (20 marks)
Part B – Food Safety Ecosystem General understanding of food safety ecosystem- National(FSSAI, BIS, Commodity Boards, EIC, AGMARK), Indian Food Safety law, FSSAI roles, and functions, Eat Right India, and other initiatives of FSSAI 2 Questions*10 (20 marks)
Part C – Functional/ Technical Knowledge Food Science and Technology Food Science and Nutrition: Understanding food hazard, foodborne illnesses, water and sanitation, GHP, GAP, HACCP, food allergies, Food Adulteration, Food Nutrition, and Food Consciousness, Supplementation, Fortification, Bio-fortification, Genetically Modified Foods, CIB & RC, GEAC, Poor Diet and consequences: Stunting, wasting & anemia, Lifestyle diseases, Food testing and rapid detection methods, Accuracy and Precision in food testing.   Food Safety and Quality: GMP,  Auditing and inspections,  Food Surveillance, Risk Analysis: Risk Assessment, Risk Communication and Management, Traceability and Recall of Food Products, Popular global cases of recall, Quality control of food at all stages of processing, Safety issues in food packaging materials, Sampling from a lot or process line, Non- destructive food quality evaluation methods, Safety issues of processed foods available in the market, Global trends in Food Safety Assurance: Codex, US Food and Drug Administration and Food Safety at European Union, Harmonization of Food Safety Regulations   Food Processing and Preservation: Basic principles and methods of Food Preservation: Heat processing, pasteurization, canning, dehydration, freezing, freeze-drying, fermentation, microwave, irradiation, and chemical additives. Refrigerated and modified atmosphere storage. Aseptic preservation, hurdle technology, alternate-thermal technologies, and nonthermal processing, New/Novel food additives, and preservatives. Safety issues of processed foods available in the market.  4 Questions *15 (60 marks)   Out of 06 questions 04 are to be attempted)

Manager Exam Pattern

Syllabus of written examination No of questions/ Marks
Part A – Ethics and understanding Management/ strategy/ Leadership/ Ethics or integrity related case study/ situational analysis/ Essay 1 (20 marks)
Part B – Food Safety Ecosystem General understanding of food safety ecosystem, Indian Food Safety law, FSSAI roles, and functions, Eat Right India, and other initiatives of FSSAI 2 Questions *10 (20 marks)
Part C – Functional/ Technical Knowledge   Section-1 Communication theories: concept and process; Media laws, ethics, and regulations; corporate communication; writing for traditional media (newspapers, magazines, radio, television, etc) and new media (website, blogs, Twitter, Facebook, etc.); Advertising principles and concepts, Media planning, campaign planning; Advertising, Marketing, and PR Research; Section-2 Work psychology and organizational behavior, Community psychology, application of psychology in Mass Media and information technology, the psychological problem of social integration, psychology and economic development; Laws on social security, Industrial relations and compensation Questions * 20 (60 marks)   Section one will contain 5 questions whereas section 2 will have questions. One question from section 1 will be compulsory. The rest of the 2 questions attempted should be from only one out of the 2 sections.

Senior Manager Exam Pattern

Syllabus of written examination No of questions/ Marks
Part A – Ethics and understanding   Management/ strategy/ Leadership/ Ethics or integrity related case study/ situational analysis/ Essay 1 (20 marks)
Part B – Food Safety Ecosystem   General understanding of food safety ecosystem, Indian Food Safety law, FSSAI roles, and functions, Eat Right India, and other initiatives of FSSAI 2 Questions *10 (20 marks)
Part C – Functional/ Technical Knowledge   Communication theories: concept and process; Media laws, ethics, and regulations; corporate communication; writing for traditional media (newspapers, magazines, radio, television, etc) and new media (website, blogs, Twitter, Facebook, etc.); Advertising principles and concepts, Media planning, campaign planning; Advertising, Marketing, and PR Research 3(20X3=60 marks)  Section will contain 4 questions

Senior Manager (IT) Exam Pattern

Technology trends: Business Intelligence, Single sign-on techniques.

Subject and Syllabus of written examination Number of Questions/ Marks
Part A -40% (Aptitude &Understanding)
Management/Strategy/Leadership/Ethics or Integrity related Case Study/ Situational Analysis/ Essay. 1 question (20 marks)
General understanding of Food Safety Eco-system – National and International Food Safety Laws, FSSAI – Roles and functions; Government of India programs in Food Safety and Nutrition. 1 question (20 marks)
Part B – 60% (Functional/Technical Knowledge)
Development Methodologies: Software Development Lifecycle and various methodologies like Waterfall, Spiral, Prototyping, Incremental, AGILE, etc. Software Quality Management 1 Project-Based question with sub-parts
(30 marks)2 questions of 15 marks each out of 3 questions
(30 marks)
Cloud Computing: Architecture of laaS, PaaS and SaaS; Virtualization; Cloud security; Amazon Cloud Web Services and National Cloud Services ‘Meghraj’; Cloud Services offered by IBM and Google, Government Community Cloud and knowledge of Government Guidelines on GCC
Software Architecture: Service Oriented Architecture, Web-based
Architecture, MVC architecture, and its advantages; Knowledge of Docker and other container platforms.
Software Quality Management: Knowledge of Configuration management, Quality assurance, and control. Version control etc.
Server-side technologies: Modern tools to build RESTful web services, JQuery and web technologies, Microservices, APIs; web and mobile applications using a variety of technologies such as Android, iOS, Java, PHP, CSS, Ajax, and .NET
Cyber Security: Knowledge of IT Act, Security Audit, OWASP top ten vulnerabilities like Cross-Site Scripting (XSS), SQL injection, etc.; security appliance like UTM, IPS, etc.
Database: Relational Database Techniques, Open Source Relational Databases like MySQL, PostgreSQL, etc. Proprietary database like MSSQL
Knowledge of Web 2.0 Technologies, Integrated website of FSSAI and FSSAI echo system, Online applications, and software initiatives

 

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