UKPSC Veterinary Officer Syllabus 2024 & Exam Pattern PDF Download: The Uttarakhand Public Service Commission (UKPSC) has released the comprehensive UKPSC Veterinary Officer Syllabus 2024 for candidates aspiring to secure the position of Veterinary Officer (Grade 2) in Uttarakhand. The syllabus is designed to cover a wide range of subjects to ensure that candidates are well-prepared for the written exam, which is a crucial component of the selection process. It includes detailed topics under General Studies and General, Veterinary Science, and Animal Science. To gain a clear understanding of the exam structure, candidates should also refer to the UKPSC Veterinary Officer Exam Pattern 2024, which outlines the type of questions, number of questions, time allocation, and maximum marks for each section. For further details and to the UKPSC Veterinary Officer Syllabus 2024 PDF, candidates can check the below sections.
UKPSC Veterinary Officer Syllabus 2024
The UKPSC Veterinary Officer Grade II Syllabus 2024/ UKPSC Veterinary Officer Syllabus 2024 provides a comprehensive roadmap for candidates to navigate through the examination process effectively. It covers various subjects pertinent to the role of a Veterinary Officer (Grade 2), ensuring that candidates are well-prepared to tackle questions from different areas of expertise. Additionally, candidates can access the UKPSC VO Syllabus PDF Link 2024 for easy reference and offline study. It’s important to note that the selection process also includes an interview, following the written exam. By adhering to the prescribed syllabus and familiarizing themselves with the exam pattern, candidates can bolster their chances of success in the UKPSC Veterinary Officer Syllabus Exam Pattern 2024.
UKPSC Veterinary Officer Syllabus 2024 – Overview
UKPSC Veterinary Officer Grade 2 Syllabus 2024 | |
Organization Name | Uttarakhand Public Service Commission (UKPSC) |
Post Name | Veterinary Officer (Grade 2) |
Category | Syllabus |
Job Location | Uttarakhand |
Selection Process | Written Exam, Interview |
Official Website | psc.uk.gov.in |
UKPSC Veterinary Officer Written Exam Pattern 2024
S.No | Question Paper | Subject | Type of Exam | No of Questions | Time Period | Maximum Marks |
1. | Paper I | General Studies and General | Objective Type | 100 | 2 hours | 200 |
2. | Paper II | Veterinary Science | Objective Type | 150 | 3 hours | 300 |
3. | Paper III | Animal Science | Objective Type | 150 | 3 hours | 300 |
Total Marks | 800 |
Note:
- The negative marking method will be adopted in the above objective nature examination.
- For each wrong answer given by a candidate to a question or for more than one answer given by a candidate to the same question (even if one of the answers given is correct), one-fourth of the marks prescribed for that question will be deducted.
- Negative Marking – One fourth (1/4) will be deducted as a penalty.
UKPSC Veterinary Officer Syllabus 2024
General Studies
General Science and Knowledge of Computer Operation: Questions on General Science and Computer operation will cover general understating and application of science and Computers including matters of day-to-day observation.
History of India and Indian National Movement: Questions on the history of India and the Indian National Movement will be based on a general understanding of ancient, medieval, and modern India and India’s freedom movement.
Indian polity: Questions on Indian polity will be based on Indian polity, the Constitution, and the Panchayati Raj.
Geography and Demography of India: Questions will be based on a general understanding of the geographical, ecological, and socio-economic aspects and demography of India.
Current Events: Questions will be based on important current events of Uttarakhand State and National.
History of Uttarakhand: Historical background of Uttarakhand: Ancient period (from earliest to 1200 AD); Mediaeval period (from 1200 to 1815 AD): Important dynasties and their achievements; Gorkha invasion and administration, British rule, Tehri State and its administration, role of Uttarakhand in the Freedom Movement of India.
Culture of Uttarakhand: Questions will be based on Castes and tribes, religious and folk beliefs, traditions and customs, costumes and ornaments; Fairs and Festivals, dances, songs, musical instruments, sports, tournaments
Geography and Demography of Uttarakhand: Geographical Setup. Rivers, mountains, climate, soils, forest resources horticulture, and Major crops of Uttarakhand. Means of irrigation. Natural and man-made calamities and Disaster management. Water crises and watershed management, Environment, and environmental movements. Population of Uttarakhand: Distribution, density, sex ratio, literacy, and migration.
Economic and natural resources: Education system of the State and important educational institutes; tourism, minerals, and industries. the position of utilization of resources. Various schemes are being implemented in Uttarakhand for the eradication of poverty and unemployment.
General intelligence test: In General Mental Ability, questions will include test comprehension, reasoning, and numerical ability.
Veterinary Science
Veterinary Pharmacology & Toxicology: General pharmacology includes historical development, sources and nature of drugs, pharmacological terms, and nomenclature of drugs. Pharmacokinetics and pharmacodynamics. Adverse drug reactions, drug interactions. Different types of drugs and their mechanisms of action on different body systems like the autonomic nervous system, central nervous system, digestive system, cardiovascular system, respiratory system, and urogenital system. Veterinary chemotherapy and drugs of abuse in animals. Pharmacology of indigenous medicinal plants. Poisonous plants and toxicity caused by metals and non-metals, agrochemicals, bacterial and fungal toxins, venomous bites and stings, food additives and preservatives, drugs, and pesticide residues. Environmental pollutant and radiation hazards.
Veterinary Microbiology: History and scope of veterinary microbiology, bacterial stains &staining techniques. Microscopy and morphology of bacteria. Isolation and identification of aerobic and anaerobic bacteria. Antimicrobial sensitivity testing. Types and sources of infection, method of transmission of infection. Pathogenicity and determinants of virulence. Bacterial genetics, plasmids, and drug resistance. Isolation, growth, cultural, morphological, biochemical, and antigenic characteristics of important gram-negative, and gram-positive bacteria and fungi as well as epidemiology and pathogenesis, pathogenicity, diagnosis, prevention, and control of bacterial and mycotic diseases caused by them. Mycotoxicoses are of veterinary importance. PCR, DNA sequencing and DNA fingerprinting, bioinformatics, IPR, and blotting techniques. Principles of immunology, lymphoid organs, tissues and cells associated with immunity, antigens, antibodies, antigen processing and antibody production, Major histocompatibility complex (MHC), immunotolerance, complement systems, hypersensitivities, cytokines. Concept of immunity to vaccines, serological tests. Structure and classification of viruses, virus replication, virus-cell interaction, cultivation of viruses. General properties, antigens, cultivation of important DNA and RNA viruses as well as pathogenesis, epidemiology, clinical signs, diagnosis, prevention, and control of diseases caused by them and prions causing diseases in livestock and poultry.
Veterinary Parasitology: General parasitology, types of parasites, hosts, and vectors. Modes of transmission of parasites, parasite-host interaction, immunity against parasitic infections or infestations. The life cycle of trematodes, nematodes, cestodes, and protozoa as well as arthropods of veterinary importance including Identification of parasites, morphological features, their developmental stages, life cycles, modes of transmission, pathogenesis, epidemiology, diagnosis, and general control measures of disease conditions. Protozoan parasites including Trypanosoma spp., Babesia spp., Theileria spp., Coccidia spp., Trichomonas spp., Histomonas spp. Collection, fixation, preservation, and mounting of parasites.
Veterinary Pathology: Major intrinsic and extrinsic causes of disease; hemodynamic disorders; reversible and irreversible cell injury; pathology of cell metabolism and necrosis. Postmortem changes, inflammation, immunopathology. Pathological changes affecting digestive, respiratory, musculoskeletal, cardiovascular, hematopoietic, lymphoid, urinary, reproductive, nervous, endocrine systems, skin and appendages, ear, and eye. Animal oncology, veterinary clinical pathology, necropsy, urinalysis. Pathology of viral, bacterial,
fungal, mycoplasmal, and parasitic diseases. Nutritional and metabolic disorders; toxicopathology; avian pathology. Pathology of lab and wild animals. Gross and microscopic pathological lesions of different diseases. Demonstration of causative agents in tissue sections. Post-mortem examination of poultry, writing of post-mortem report. Collection, preservation, and dispatch of clinical and morbid material for diagnosis. Pathology of important diseases of rats, mice, and guinea pigs.
Veterinary Public Health and Epidemiology: Role of a veterinarian in public health; one health concept. Hygienic production of milk and milk products, meat and meat products. Prevention and control of adulterants and contaminants in milk and meat. Food-borne infections and intoxications, toxic residues of pesticides, hormones, heavy metals, and antibiotics in food material. Risk analysis, WTO agreements, sanitary and phytosanitary measures. Epidemiology of livestock diseases, transmission and maintenance of infections, surveillance of animal diseases, and animal disease forecasting. Role of OIE and laws on international trade of animals and animal products. Prevention and control of zoonotic diseases, multisectoral approach for zoonoses prevention and control. Emerging, reemerging, and occupational zoonoses. Role of domestic, wild, pet, and laboratory animals and birds in transmission of zoonoses. Zoonotic pathogens as agents of bioterrorism. Epidemiology, clinical manifestations and management of important zoonoses. Environmental hygiene, ecosystem, biodiversity, air and water-borne infections and intoxicants, noise pollution, nuclear hazards, the impact of global warming, and greenhouse effects on livestock. Impact of climate change and international treaties or protocols.
Veterinary Surgery and Radiology: Preoperative, intraoperative, and postoperative considerations, sterilization and disinfection, sutures, surgical treatment of acute and chronic inflammation, tumors, cysts, hernia and hematoma, wound management, management of surgical shock, administration of local and general anesthesia, sedatives and tranquilizers, inhalation anesthesia, dissociative anesthesia. Avian, wild, zoo, exotics, and lab animal anesthesia and capture myopathy, anesthetic emergencies, and management. Physical properties of X-ray, contrast radiography, diagnostic ultrasonography, Radiation hazards, and safety measures. Surgical management of affections of head, neck, thorax, and abdomen. Management of lameness in equine, canine, and bovine; fractures, spinal trauma, rehabilitation and physiotherapy of orthopedic patients, Rumenotomy, cystotomy, caesarian operation, ovariohysterectomy, stringhalt, and ovariectomy.
Veterinary Medicine: History of Veterinary Medicine, concept of animal diseases, various systems of medicine, various aspects of clinical examination/ general examination, and Systemic examination. Estimates of diseases, patterns of diseases, disease monitoring and surveillance, herd health and quarantine Concepts of diagnosis, differential diagnosis, treatment, and prognosis of general systemic states/ disorders like Fever, Septicaemia, Toxaemia, Shock, Dehydration, pain, stress and stressors, allergy & anaphylaxis. Diagnosis, Differential diagnosis, treatment, prevention, and control of animal and poultry diseases of digestive, respiratory, cardiovascular, urinary, nervous, musculoskeletal, hemopoietic, and lymphatic systems, skin, and sense organs. Diagnosis, Differential diagnosis, treatment, prevention, and control of various animal and poultry infectious diseases caused by bacterial, viral, mycoplasmal, rickettsial, fungal, and parasitic agents. Emergency and critical care medicine. Management of metabolic and deficiency disease and poisoning & toxicological disorders. Prevention, treatment, and control of zoo and wild animal diseases. Vaccination and legal duties of veterinarians. The prevention and control of animal diseases Acts & Statutes, livestock Importation Act, insurance and liability. Animal welfare organizations and their role; human and animal welfare conflicts and veterinarians as animal welfare educators.
Veterinary Gynecology and Obstetrics: Clinical anatomy of male and female reproductive systems, prolonged puberty, estrous, fertilization, failure of conception, fertility improvement, management of infertility, sterility, applied endocrinology of pregnancy, herd reproductive health management. Estrus detection aids, estrus synchronization, ovulation, pregnancy diagnosis, parturition, prolapse, dystocia, fetotomy, postpartum uterine disorders, and Clinical reproductive anatomy. Artificial insemination techniques in farm and pet animals, endocrinology of male reproduction, sexual behavior, semen ejaculation, semen extenders and dilution, preservation, and post-thaw evaluation techniques. Forms of male infertility and breeding soundness evaluation of bulls. Ultrasonography of female reproductive tract; surgical procedures on reproductive organs of female, male, and pet animals. Maintenance of liquid nitrogen containers, multiple ovulation, and embryo transfer techniques.
Veterinary Clinics: Administration and management of the workforce of veterinary hospitals. Preliminary clinical examination of sick animals. Collection, preservation, labeling, packaging, and storage of laboratory samples of clinical cases. Doctor-client interaction. Analysis of clinical samples like blood, urine, stool, synovial fluid, and milk for laboratory diagnosis. Biopsy and morbid material for histopathology, interpretation of laboratory findings with the clinical condition of the animals.
Animal Science
Veterinary Anatomy: Osteology, arthrology, myology, splanchnology, angiology, and neurology of different body parts (limbs, head and neck, thorax, abdomen, and pelvis) of cattle and differences in buffalo, sheep, goat, camel, horse, dog, pig, and fowl. Histology of digestive, circulatory, urinary, respiratory, nervous, lymphatic, endocrine, male and female genital systems and mammary glands of domestic animals. Histological techniques. Anesthesiology and microscopic structure of sense organs i.e. eye, ear, and integument. Embryology of domestic animals.
Veterinary Physiology: Physiology of cardiovascular system, hematology. Physiology of muscular, digestive, respiratory, excretory, and nervous systems. Physiology of growth and growth curves. Endocrinology and knowledge of various endocrine glands. Physiology of female reproduction, estrous cycle, lactation. Physiology of male reproduction and semen evaluation. Growth and environmental physiology and its impact on animals.
Veterinary Biochemistry: Scope and importance of veterinary biochemistry. Biochemistry and biological significance of carbohydrates (monosaccharides, disaccharides, polysaccharides, mucopolysaccharides), proteins, lipids, and nucleic acids. Intermediary metabolism and metabolic pathways of carbohydrates, proteins, lipids, and nucleic acids. Disorders of carbohydrate metabolism. Detection of serum biochemicals, including enzymes, hormones, minerals and vitamins, acute phase proteins; liver function tests, kidney function tests; biochemical basis for fluid therapy, metabolism of xenobiotics.
Veterinary and Animal Husbandry Extension Education: Basic concepts and philosophy of extension education in veterinary and animal sciences and its development and applications in India. Livestock-based livelihoods and their evolution as well as the role of animals in contemporary society. Role of rural sociology in animal husbandry extension. Transfer of technology for livestock development. Communication and extension teaching methods. Strengths and limitations of information and communication technologies (ICTs) application in the livestock sector. Livestock economics, marketing, and entrepreneurship. Contemporary issues in livestock enterprises.
Animal Genetics and Breeding: Importance and applications of statistics, biostatistics and computer tools in animal genetics and breeding. Principles of animal genetics including cytogenetics, expression of genetic inheritance, molecular genetics, concept of gene and its structure, and molecular techniques used in animal genetics and breeding. Principles of population genetics. Livestock and poultry breeding, classification of breeds. Economic characteristics of livestock, poultry, and their importance. Types and methods of selection,
breeding strategies for improvement of animals, and development of new breeds/ strains. Current livestock and poultry breeding policies and programs in the state and country. Conservation of animal genetic resources. Application of reproductive and biotechnological tools for genetic improvement of livestock and poultry. Animal breeding for disease resistance. Breeding of pets, zoos, and wild animals.
Livestock Production Management: Demographic distribution, problems and prospects of livestock industry in India. Common animal husbandry terms. Transportation of livestock and wild animals and common farm management practices. Common vices of animals and their prevention. Organic livestock production. Judging, selection, and culling of livestock. Production and management of small and large ruminants, poultry, rabbitry/ pet animals/ equine/ swine, and zoo animals including their housing, breeds, feeding practices, records keeping, and other required farm practices. Hatchery management. Animal welfare of different domestic, companion, and zoo animals in routine and during natural calamities. Legal duties of veterinarians, Common offenses against animals, and laws related to these offenses. Fodder production and conservation. Management of stray and fallen animals.
Animal Nutrition: Nutritional aspect of carbohydrates, protein, and fats. Common feeds and fodders, their compositions, classification, availability, and importance for livestock and poultry production. Nutritional requirements of different species of animals, including protein, carbohydrate, minerals, and vitamins. Feed technology, additives, adulterations, feeding standards, formulation of balanced ration for different species of animals, Nutrient
requirement and feed formulation for calves, dry, pregnant, and lactating animals, heifers, breeding bulls, working animals, layer and broiler production. Feeding experiments. Digestion and metabolism trial. Measurement of digestibility and factors affecting digestibility of feed-in ruminants. Formulation of ration and feeding of sheep and goats during different phases of growth and production (milk, meat, and wool). Feeding of high-yielding animals and role of bypass nutrients. Metabolic disorders and nutritional interventions. Use of NPN compound for ruminants. Nutrient requirements and feed formulations in poultry, swine, and equine.
Livestock Products Technology: Prospects of milk industry in India. Collection and processing of milk, quality testing, composition of milk, GLP practices and HACCP, dairy plant management. Preparation of milk products like Ghee, Paneer, Yoghurt, Khoya, etc., and quality management. Importance of A1 and A2 milk. Knowledge of BIS, FSSAI specifications, and food safety standards for milk and milk products. Layout and management of rural, urban, and modern abattoirs. FSSAI standards on organization and layout of abattoirs. Animal welfare and preslaughter care. Ante Mortem and post-mortem examination of animal and meat, nutritive value of meat, processing technology for milk and meat products, Preservation of meat and meat products, and maintenance of quality. Abattoir byproducts and effluent management. Laws governing national or international
trade in meat and meat products. Organic and genetically modified meat and poultry products. Structure and properties of wool, its classification. Post-shearing operations of wool and grading. Basic knowledge about fur, pelt, and specialty fibers with respect to the processing industry.
UKPSC Veterinary Officer Syllabus 2024 PDF Download Link
UKPSC VO Syllabus 2024 PDF | |
To Download UKPSC Veterinary Officer Syllabus 2024 & Exam Pattern PDF Download | Download Syllabus |
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UKPSC Veterinary Officer Syllabus 2024 – FAQ
What is the selection process for the Veterinary Officer (Grade 2) position by UKPSC?
The selection process for the Veterinary Officer position includes a Written Exam followed by an Interview.
What is the total time duration for Paper I in the UKPSC Veterinary Officer exam?
Paper I of the UKPSC Veterinary Officer exam has a time duration of 2 hours.
How many questions are there in Paper 2 of the UKPSC Veterinary Officer exam?
There are a total of 150 questions in Paper 2 of the UKPSC Veterinary Officer exam.
What is the negative marking scheme for the UKPSC Veterinary Officer exam?
In the UKPSC Veterinary Officer exam, one-fourth of the marks prescribed for a question will be deducted for each wrong answer or for providing more than one answer to the same question.